Lunch

  LUNCH MENU 

STARTERS    

French Onion Soup     Gruyere cheese, brandied five onion beef stock                                          8.95

Steamed Clams          White wine butter garlic sauce with white beans (Add Pasta for $3)       14.95                         

 Steamed Mussels      White wine saffron cream sauce, chorizo, shallots                                     14.95

Fried Calamari             Monterey bay squid, sundried tomato basil aioli                                       13.95

Crab Cakes                  Mango avocado relish & wasabi aioli                                                               15.95

Charcuterie Plate        Assorted meats and cheeses served with truffle honey                             19.95

 

SALADS                     Add Mary’s Chicken to any Salad                                                                      5.00

256 Salad                    Organic greens, tomatoes, English cucumber                                                8.95

Arugula Salad             Apples, dried cherries, pistachios, goat cheese                                             9.95

Classic Caesar             Anchovy, garlic, olive oil, parmesan cheese                                                   10.95

Baby Wedge               Crumbled bacon, blue cheese, chopped egg                                                     10.95

Heirloom Tomato       Buratta cheese, olive oil, balsamic reduction                                                12.95

Bistro  Salad              Mary’s Chicken, avocado, apple wood bacon, sliced egg, crumbled Point Reyes blue cheese       15.95

Chef Salad                     Chicken, ham, gruyere, egg and avocado                                                       16.95

                            

SANDWICHES               All Sandwiches are served with French Fries or a Side House Salad

256 Burger                              Snake river farms Wagyu beef                                                                    15.95

Salmon BLT                             Wine poached, lettuce, tomato, on a brioche bun                               18.95        

Hand Carved Baked Ham        Apple with gruyere cheese, honey mustard, on a brioche bun       14.95     

Blacken Chicken Sandwich     Spicy blacken chicken with tomato basil aioli                                     13.95

Chicken Breast Sandwich       Gruyere cheese, avocado, tomato                                                             14.95

New York Steak Sandwich     Sautéed mushrooms and onions                                                              19.95

BLT/ with Fried Egg                Bacon, lettuce, & tomato served on a sourdough roll                      14.95                                                             

 

MAINS                                              

Prawn Risotto                         Spinach, bacon, mushroom, parmesan cheese                                          19.95        

Mediterranean Pasta              Artichokes, capers, olives, chicken in red sauce                                      14.95

Fish & Chips                               Fresh Cod beer battered with our crispy fries                                       17.95  

Chicken Piccata                           Sautéed with lemon, white wine, garlic, and capers                           16.95

Prawns & Day Boat Scallops      Sautéed with white wine, garlic, shallots over pasta                          21.95

Wild Mushroom Risotto         Parmesan cheese and white wine                                                                14.95                                

Wine Poached Salmon            Tomato, spinach saffron sauce over gnocchi                                          21.95

Chicken Pot Pie                        Jan's famous pot pie between two layers of pastry                                   15.95